Steeping Instructions: We recommend 7g of tea leaves in a 100ml brewing vessel. Add boiling hot water. This tea can re-infused at least 10 times.
A special blend picked from ancient tea trees growing along the border of China & Laos. Wild, forest tea from the Laotian side, is blended with "younger" Gua Feng Zhai trees that are 70+ years old, for a full bodied, complex pu'er tea.