Steeping Instructions: We recommend 7g of tea leaves in a 100ml brewing vessel. Add boiling hot water. This tea can re-infused at least 8 times.
Lang He is most famous for their ripe cakes. And this is the cake Mr. Yang, the founder of Lang He, chose to serve us when we visited his factory in Yunnan. This cake has personal meaning to him as he believes it to be one of their best. Made in 2006, only a few cases remain. ONLY 6 CAKES LEFT.
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