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  • Gua Feng Zhai - Cha Wang Shu 2009 Spring
    $189.00
    180g
    Gua Feng Zhai - Cha Wang Shu 2009 Spring
    Gua Feng Zhai - Cha Wang Shu 2009 Spring. My personal collection.
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  • Bulang Beauty 2018 Spring
    $139.00
    357g
    Bulang Beauty 2018 Spring
    Bulang Beauty 2018 Spring. Half material is from a Bulang old village which is Bulang Beauty basic material we always use. And the other half material is from 2015 spring Bulang Maocha which include Ban Pen, He Kai, Lao Ban Zhang, Xin Ban Zhang, Lao Man E.
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  • Mengku Rongshi Big Leaf 2011 Spring
    $139.00
    500g
    Mengku Rongshi Big Leaf 2011 Spring
    Mengku Rongshi Big Leaf 2011 Spring
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  • Man Zhuan 2017 Spring
    $79.00
    200g
    Man Zhuan 2017 Spring
    This is a blend of the best from different villages in Manzhuan, and the resulting cake is the highlight of our 2017 tea sourcing trip in Yiwu. The maocha was really well processed and the dry leaves are very aromatic. Once infused, there is an aroma of sweet granary, with sticky rice. The flavor is still juicy fresh, light apricot with barley, a touch of grass, floral with a sweet high note. The mouthfeel is relatively thick for yiwu tea, the huigan appears quickly, and lingers at the back of throat. Top notch Manzhuan.
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  • Nan Nuo 2017 Spring
    $52.00
    200g
    Nan Nuo 2017 Spring
    Our first production of Nannuo mountain tea has a strong fragance of those leaves used to wrap sticky rice. Nannuo pu'er is not as sweet as that of Yiwu region, and has a malty base of cereal & wheat husks. Good endurance, still going strong after 10 infusions.
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  • Ban Pen 2017 Spring
    $93.00
    200g
    Ban Pen 2017 Spring
    Ban Pen 2017 Spring
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