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Hard Stem Red Heart

硬枝红心 "Yìng zhī hóngxīn" or "hard stem, red heart" is a Taiwan oolong cultivar that has a taste & aroma profile reminiscent of Tieguanyin - sweet, light & delicate, with a cooling effect in the throat. A good tea for practicing tea concentration & focus. Grown in PingLin, a beautiful tea plantation & biodiverse, water catchment area in the northwest of Taiwan.

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Steeping Instructions:
This tea can be infused up to 10 times. We recommend letting the boiling water cool to 90 degrees celsius before steeping.

Hard Stem Red Heart

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