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Items 1 to 9 of 12 total

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  • 2019 Premium "Yi Xian Tian" Tie Luo Han
    $55.00
    60g
    2019 Premium "Yi Xian Tian" Tie Luo Han
    This premium tie luo han is pure "zhengyan", meaning sourced from within the protected wuyishan nature reserve. The dry leaves smell of roasted nuts but the wet leaves smell herbaceous, with a strong hint of fruit. The tea liquor is nutty, mineral and slightly bitter at the back of the tongue. The mouthfeel is thick and malty, charcoal swirls up the inner cheeks. A beautiful floral aroma lingers in the empty cup. One of the best yancha we've ever tasted.
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  • 2019 Premium "Shui Lian Dong" Shui Jin Gui
    $45.00
    60g
    2019 Premium "Shui Lian Dong" Shui Jin Gui
    This premium grade, fully handmade, zhengyan, Shui Jin Gui. Lightly roasted in mid-July, it's ready to drink now. The leaves have been graded and are exceptionally beautiful & clean. There is no need to rinse this tea. Exceptional fragrance, and the later steeps are gloriously sweet.
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  • Famous Fu Shou Shan Farm 2016 winter
    $60.00
    75g
    Famous Fu Shou Shan Farm 2016 winter
    Fu Shou Shan is a highly sought after variety of high mountain Taiwanese oolong, grown at 2,600m elevation at a Government owned farm in the Lishan mountain range. Fu Shou Shan is known for being highly variable, with different harvest days producing different tastes & quality. Tea geeks in Taiwan compare Fu Shou Shan to rolling a dice! Our 2015 Spring selection was processed by a single tea maker and is a stand out example of what can be achieved with this terroir. When placed in a hot gaiwan, the dried leaves release a strong floral aroma with molasses and ripe fruits. Add water, and you get deep fried vegetables & crème brûlée from the leaves, with a candy sweet top note from the gaiwan lid. The tea itself is smooth, creamy and pleasantly sweet, with roasted notes coming through on the 2nd and 3rd infusions. We only have a tiny quantity of this excellent tea, get in quick before it runs out.
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  • 1990's Wenshan Baozhong
    $48.00
    100g
    1990's Wenshan Baozhong
    Aged Taiwan oolong that's been gently re-roasted to awaken it's flavor & aroma - and what a delight it is! Arresting bouquet of fragrant plum wine & dried seaweed, aged wood, and dark chocolate. Tea flavor reminiscent of citrus peel & cloves. There's a lot of tea here for the money, and after 20 years in storage, no funky aroma or sourness, just clean, warming goodness.
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  • Dong Ding Oolong tasting Set 2018
    $42.00
    100g
    Dong Ding Oolong tasting Set 2018
    This Dong Ding Oolong Set allows you to compare Heavy Roasted (50g) versus Light Roasted (50g) styles. The heavy roasted Dongding oolong gives an aroma of dried prunes, old orange peel, roasted sweet potato skin, with a very sweet high note. The flavor is of charcoal, roasted pine, baked nuts. The mouthfeel is dry and thick, not oily like yancha. In comparison, the roasted Dongding is very different, much more grassy & vegetal, but still thick & creamy, with a sweet strawberry milk-like fragrance.
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  • Traditional Mu Zha Tie Guan Yin 2015
    $55.00
    100g
    Traditional Mu Zha Tie Guan Yin 2015
    This is an impressive traditional Tie Guan Yin made in MuZha, Taiwan. A darker roast than newer, greener styles, the first infusion gives rise to an amazing aroma of sticky raisins & moist Christmas fruitcake. The tea liquor is a coppery orange whisky color, the mouthfeel is medium thick & slips across your palate in a lively dance of mild spices, the dry sweetness of preserved plum, underscored by a light charcoal note. A lingering aftertaste of sweet aged wood, turns to a slightly cooling sensation. High quality stuff at a reasonable price, sure to please discerning oolong lovers.
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