Dear customers, Happy Chinese New Year! We will be travelling this February. All orders placed in Feb will ship in March and receive free shipping.
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  • Double fish cups set
    $35.00
    123g
    Double fish cups set
    This price is for two cups, Hand made and hand painted by Taiwan Artist - Zhuo Yi. Height: 3.5cm. Width: 8.5cm. Volume: 60ml.
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  • Autumn Puerh Tasting Set
    $119.00
    600g
    Autumn Puerh Tasting Set
    Was $170.00 Now $119.00
    With the sum total of the 3 individual cakes valued at $170, this tasting set is now on sale with a 30% discount. You get 3 tasty Autumn teas produced from ancient tea trees in Wangong, Xikong, and Yibang. Produced in 2011, these cakes now have some age on them! Each cake weighs 200g and was produced by our friends at Xin Sheng Li Hao 新盛利号. Their family has been producing puer since the Qing dynasty, over 100 years ago. The Wangong tea is exceptional, slightly smokey with an aroma of brown sugar, sweet flavor, creamy mouthfeel, and some of the longest leaves we’ve seen. The Xikong is simply fantastic. Beautiful, bright green leaves produce a light, clear & sweet tea liquor, with a fruit & lemongrass flavor. Rounding off the set is the Yibang, with a floral & honey aroma, Chinese red date flavour, and a pleasing balance of bitterness.
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  • Gua Feng Zhai 2011 Autumn
    $79.00
    357g
    Gua Feng Zhai 2011 Autumn
    Was $140 Now $79.00
    Our favourite puer of the Autumn 2011 season, this tea is aging very nicely, and is a powerful Autumn tea. Gua Feng Zhai is an ethnic Yao village located along China's border with Laos. The tea comes from one of three ancient plantations deep in the forest. It takes the villagers 3 hours walk to reach the tea trees. They pick & process the leaves in the forest, camp overnight, wait for the maocha to dry, then carry it back to the village. Gua Feng Zhai pu'er is highly sought after as it has the most potent chaqi to be found in Yiwu region. This tea has a strong, rich fragrance, with robust leafs & stems typical of the Autumn flush.
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