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Sparrow's Tongue

(60g) | Availability: Out of stock
Out of Stock
Steeping Instructions:
Use 7.5g of leaves in a 100ml brewing vessel, add boiling hot water. This tea can be re-infused at least 8 times.

Sparrow's Tongue

Tea cup with gold rim by Chinese potter, Caroline Cheng

Tea cups by Czech potter Petr Novák

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